Sunday, January 24, 2010

Choceur

(Stocked up review again.)
Hazel nuts in milk chocolate. Brought back from Europe by Andrew. Thanks! It's delicious! Usually I prefer pure chocolate than those with fillings or nuts, but this one is fine. It's a good emergency food source. (Quite filling.) And of course European chocolate doesn't have that sour aftertaste like those over here. Probably because they use real cream instead of skim milk. More fattening, though.

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